Presentation Casa Silva Vineyard:
Tasting Notes: Pale green . Intense aromas, tropical notes, pineapple and melon. On the palate it is well balanced with very good body. Melon and mineral notes.
Origin: Viña Casa Silva own grapes, El Cerrro Vineyard, Colchagua Valley.
Harvest: March 10th to March 12th, 2006. 100% hand picked.
Vinification: Hand sorting of the grapes before destemming. Reductive method transportation to the press. Crushed and run off after 8 hours at 10°C. Must separation and alcoholic fermentation in stainless steel tanks for 15 to 20 days
at 15ºC to 18°C. Lees work in the tank. 15% of the wine undergoes malolactic fermentation in French oak barrels.
Ageing: 15% aged in French oak barrels for 3 months; 85% in stainless steel tanks.
Food Pairings: Ideal for a cheese and wine night, this Chardonnay pairs perfectly with dips or fresh salads. For the main course, superb with fish dishes or pastas with seafood sauce.
Chilean wine for share
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Viña Casa Silva said,
May 21, 2009 @ 9:33 pm
Senõres!!!!!
Desde que descubri os vinhos Casa Silva, passei a consumi-los. Compro no Vinhos do Mundo em Porto Alegre-RS Brasil.
Para minha desagradável surpresa passei a encontrá-los (algumas linhas do Casa Silva) sem a rolha. Deixei de comprá-los. Nâo consumo mais nenhum Vinho Casa Silva.
Estou a procurar outra linha de vinhos ( eu só consumia o Casa Silva), até porque sua uma pessoa a quem meus amigos perguntam qual o vinho que estou bebendo.
Essa mudança ocorrida