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Archive for Maipo Valley

Tarapaca Vineyard, Natura +Plus, Organic wine, Blend wine: Cabernet Franc · Shiraz · Merlot

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Tarapaca Vineyard Description:Tarapaca Vineyard, Natura +Plus, Blend wine: Cabernet Franc · Shiraz · Merlot, Organic Chilean wines
“The organic grapes which give rise to this blend of Cabernet Franc, Shiraz and Merlot, come from our own vineyards planted at the foot of the mountain and located in Maipo Island, a zone which possesses a protected ecosystem, which enables the application of treatments free from any pesticide or chemical product.
A percentage of the sales of Tarapacá Natura +Plus is destined to strengthen environmental education in Latin America.
Tarapacá Natura +Plus and you, committed to the care of the environment”.

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Cousino-Macul Vineyard, Dona Isidora, Riesling 2006.

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Cosino-Macul Vineyard Presentation:
Cousino-Macul Vineyard, Dona Isidora, Riesling 2006. Maipo ValleyThe characteristics of the Riesling variety make this wine impossible to mistake. It has an extraordinarily floral bouquet, with citric notes, and on the palate it is fresh, balanced and with pronounced acidity. It is recommended as an aperitif to accompany seafood and sweet and sour food.


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Don Matias Cabernet Sauvigon, Vineyard Cousino-Macul, Vintage 2005.

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Cousino–Macul Vineyard description:
Don Matias Cabernet Sauvigon, Vineyard Cousino-Macul, Vintage 2005. Maipo Valley. “This wine was created in 1968 in honour of Matias Cousino, our founder. Initially it was matured in 1800 litre oak barrels for 2 years, with grapes harvested from the Macul vineyards. Today it is a blended wine with grapes harvested from the Buin vineyards where the Cabernet Sauvignon brings the character, the Merlot its delicacy and the maturing in French holm oak barrels brings the complexity. It has an expressive bouquet where the strawberry and the smooth toasted flavour of the wood are blended so that on the palate it tastes fresh, flavourful and full of nuances. Without doubt a new concept which will remind us very well of our founder in the renewed times of Cousinoo Macul while looking ahead to the next 150 years”

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Without a doubt, this classic of Chilean viticulture makes a bid to stand out in a market full of Cabernet Sauvignon, which with few exceptions leaves us some surprises in among its already famous virtues. The vineyards located in Macul are mainly reserved for the production of “Antiguas Reservas”, for which reason we find a new wine with 85% Cabernet Sauvignon, 60% from the Buin vineyards, 40% from the traditional Macul vineyards, and making up the blend 15% of Merlot.
The result is a less bodied wine, smooth and complex on the palate.
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